Uh, is anyone else watching this show? It looked kind of good so I decided to record it. Seems like I missed the first episode somehow, but whatever. But….what the heck are they making these people cook? By no means am I a 5-Star chef. I’m not delusional enough to think I’d even coming close to being America’s Next Super Chef or anything even close. But, I can cook. I’ve never had anyone spit out something I’ve made. I often get compliments on my cooking abilities. I’ve had some flops, but most cooks have. But, for the most part I can take what I have and make a meal worthy of guests.
So, this show takes “America’s Worst Cooks” and sets them in a competition. Cool. So, week two and they have them making some fancy dish that I’ve never even heard of let alone attempted to cook. A Razz Cherry reduction over some fancy Duck thing. The reduction is fine, but they chef acted like they were idiots because they had never heard of a Razz Cherry (which is a dried cherry infused with raspberry juice — or something like that). Most of the cooks assumed the Razz Cherry Reduction was some type of raspberry and cherry sauce reduction. Makes sense to me. The guy looked at them like they had four heads.
So, totally not sure about this show. But, of course I’ll watch it next week.
Just like Biggest Loser which I’m getting pretty annoyed with but can’t seem to not watch.
I think I should just go read my Kindle.



